This dark chocolate sprinkle mix hits all the right notes: smoky, salty, and sweet. It is amazing on everything and you need it in your life right now! But what is Galentine’s Day, you ask? I shall turn you over to Leslie Knope for the run down:
“Oh, it’s only the best day of the year! Every February 13th, my lady friends and I leave our husbands and our boyfriends at home and we just come and kick it breakfast style. Ladies celebrating ladies. It’s like Lilith Fair, minus the angst. Plus frittatas.” ~ Leslie Knope
As Leslie says, Ladies celebrate ladies on February 13th. This has been a rough 12 months for everyone and I think any opportunity to show a little love to the friends and family in one’s life is worth while. Everyone is doing their best and deserves to be celebrated! This is a great chance to celebrate the ladies in your life!
Back in December, I made little handmade Christmas gifts and did contactless delivery to all my local girlfriends. It brightened many people’s day! I had so much fun from start to finish of the project that it really brightened many of my days. Galentine’s Day is around the corner and I see this as another opportunity to put some positivity and love out there in the world.
Dark Chocolate Sprinkle Mix Usage & Testing
Lately, I’ve been um, let’s call it testing, this project for the last few weeks. I can confirm, it’s amazing! On everything! Hot cocoa? Yes, it makes it kind of caramelly! Ice cream? Yes! Chocolate waffles with ice cream? Double yes! The sprinkle mix is chocolatey, smoky, salty-sweet. It’s everything you need to add a little indulgence to any dessert. Or breakfast or plain, I won’t judge.
I have all the info and items you’ll need to make these for the gals in your life. I’ve added links to the items that I used to make these for your convenience. Let’s dive in!
Dark Chocolate Sprinkle Mix
- 20 – 4 oz Jars
- Baker's Twine or Ribbon
- 2.5 lbs Dark Chocolate Vermicelli
- 1 lb Demerara Sugar
- .25 lbs Smoked Sea Salt
- Combine all ingredients in a large bowl.
- Mix thoroughly with a wide spatula.
- Divide evenly among 20 jars.
- Store at room temperature up to 3 months.
I had a lot of fun designing the labels! They’re floral and perfect for Galentine’s Day, spring, and summer. You can find pre-printed and cut labels in the studio shop: Smoky-Salty-Sweet Dark Chocolate Sprinkle Mix Labels.
I hope you have fun making these delicious little treats. Spoil your gals and celebrate the ladies in your life! …Don’t forget to keep one for yourself, because YOU deserve to be celebrated too!